GodChaser
Admin
Joined: 19 Dec 2005
Posts: 1298
Location: Michigan
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 Posted: Wed Dec 27, 2006 1:01 am Post subject: About Herbs & Spices |
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Chives
Spice up salads, chilled soups and even muffins with this peppery herb.
Rosemary
Add a lemony, woodsy flavor to breads, pizzas, soups and more with fresh or dried rosemary.
Sage
Sage is used in Greek, Italian and European cuisines. It is used to season sausages, poultry, and fish. |
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